How to Sprout Cress
Cress needs to be sprouted with the tray or sprouter, instead of a sprouting jar.
- Soak 4-6 hours.
- Cover your tray with a layer of moist paper towels or 2-3cm of soil.
- Scatter the surface with a light layer of soil, leaving a small amount of space between seeds.
- Rinse 2-3 times daily.
- Harvest in 4-7 days.
- Non-GMO, non-hybrid.
- No chemical treatment.
- Open pollinated.
- Available as 100g packets.
Please note: Unfortunately, we cannot deliver seeds to Western Australia or Tasmania due to quarantine restrictions.